A light bodied dry wine, the Country Red is produced from several different grape varieties that reflect the winemaker's talent and creativity in combining a blend of flavors to achieve a well-balanced and delicious wine. Partially aged in oak barrels it is the perfect wine for everyday drinking.
Blended from a variety of hearty grapes, we use both French and American hybrids that were developed for the type of cold climate where we grow our grapes.
A dry red similar in style to the earthy wines of the Rhone Valley in France, the Country Red is light to medium bodied with a taste of cherries and a hint of spice.
With no designation of grape, and no commitment to a single vintage, we are able to make a wine delightfully suited to our tastes. The Country Red is a wine meant for everyday drinking, and styled to go with everyday meals.
Style: A medium-bodied, dry red wine
Alcohol: 12%, no residual sweetness
Grapes: Maréchal Foch, deChaunac, Baco Noir, Frontenac
Cellar: Drink now or within 1 – 2 years
Food Match: Roast chicken, grilled hamburgers, pizza
